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Energy drink, with taurine, caffeine and B-vitamins, sugar free

Food composition table - list of nutrients in chosen food items
Nutrient Quantity Unit Ref. Description
Edible part 100 % 0 Estimated as 100 % edible (net weight).
Water 88 g 30 Calculated value from a similar food item.
Kilojoules 14 kJ 61a Calculated value from the following factors for protein 17, fat 37, carbohydrate 17, dietary fibre 8 and alcohol 29 kJ/g, respectively.
Kilocalories 3 kcal 61b Calculated value from the following factors for protein 4, fat 9, carbohydrate 4, dietary fibre 2 and alcohol 7 kcal/g, respectively.
Fat 0 g 104d Data from the industry to the Food Composition Table 2011, calculated mean value of several products.
Saturated fatty acids 0 g 50 Estimated as a naturally occurring zero value, not analysed.
C12:0 0 g 20 Estimated value.
C14:0 0 g 20 Estimated value.
C16:0 0 g 20 Estimated value.
C18:0 0 g 20 Estimated value.
Transunsaturated fatty acids 0 g 50 Estimated as a naturally occurring zero value, not analysed.
Cis-mono unsaturated fatty acids 0 g 50 Estimated as a naturally occurring zero value, not analysed.
C16:1 sum 0 g 20 Estimated value.
C18:1 sum 0 g 20 Estimated value.
Cis-poly unsaturated fatty acids 0 g 50 Estimated as a naturally occurring zero value, not analysed.
C18:2n-6 0 g 20 Estimated value.
C18:3n-3 0 g 20 Estimated value.
C20:3n-3 0 g 20 Estimated value.
C20:3n-6 0 g 20 Estimated value.
C20:4n-3 0 g 20 Estimated value.
C20:4n-6 0 g 20 Estimated value.
C20:5n-3 (EPA) 0 g 20 Estimated value.
C22:5n-3 (DPA) 0 g 20 Estimated value.
C22:6n-3 (DHA) 0 g 20 Estimated value.
Cis-poly unsaturated fatty acids, n-3 0 g 20 Estimated value.
Cis-poly unsaturated fatty acids, n-6 0 g 20 Estimated value.
Cholesterol 0 mg 30 Calculated value from a similar food item.
Carbohydrate, glycemic 0.4 g 80 Calculated from the sum of mono-/disaccharides and starch.
Starch 0 g 20 Estimated value.
Mono+Di saccharides 0.4 g 20 Estimated value.
Sugar, added 0 g 20 Estimated value.
Dietary fibre 0 g 104a Data from the industry to the Food Composition Table 2011, unspecified.
Protein 0.4 g 104a Data from the industry to the Food Composition Table 2011, unspecified.
Salt 0 g 83 Calculated as the content of sodium x 2,5 /1000.
Alcohol 0 g 50 Estimated as a naturally occurring zero value, not analysed.
Vitamin A 0 RAE 85 Calculated as the sum of retinol + 1/12 beta-carotene.
Retinol 0 µg 30 Calculated value from a similar food item.
Beta-carotene 0 µg 30 Calculated value from a similar food item.
Vitamin D 0 µg 50 Estimated as a naturally occurring zero value, not analysed.
Vitamin E 0 alfa-TE 50 Estimated as a naturally occurring zero value, not analysed.
Thiamin 0.02 mg 30 Calculated value from a similar food item.
Riboflavin 0.6 mg 104d Data from the industry to the Food Composition Table 2011, calculated mean value of several products.
Niacin 8 mg 104d Data from the industry to the Food Composition Table 2011, calculated mean value of several products.
Vitamin B6 0.3 mg 104d Data from the industry to the Food Composition Table 2011, calculated mean value of several products.
Folate 0 µg 30 Calculated value from a similar food item.
Vitamin B12 1.5 µg 104d Data from the industry to the Food Composition Table 2011, calculated mean value of several products.
Vitamin C 0 mg 30 Calculated value from a similar food item.
Calcium 13 mg 30 Calculated value from a similar food item.
Iron 0 mg 30 Calculated value from a similar food item.
Sodium 0 mg 104a Data from the industry to the Food Composition Table 2011, unspecified.
Potassium 3 mg 30 Calculated value from a similar food item.
Magnesium 3 mg 30 Calculated value from a similar food item.
Zinc 0 mg 30 Calculated value from a similar food item.
Selenium 0 µg 30 Calculated value from a similar food item.
Copper 0 mg 30 Calculated value from a similar food item.
Phosphorus 0 mg 30 Calculated value from a similar food item.
Iodine 0 µg 20 Estimated value.

Classifications

LanguaL coding of the food
LanguaL Classification
A0241 Soft drink (US CFR)
A0843 Soft drink (EUROFIR)
B1217 Water
C0005 Part of plant or animal not applicable
E0123 Liquid, low viscosity, with no visible particles
F0001 Extent of heat treatment not known
G0003 Cooking method not applicable
H0108 Nonnutritive sweetener added
H0175 Carbonated
H0210 Amino acid added
H0216 Vitamin b added
J0001 Preservation method not known
K0003 No packing medium used
M0204 Can
M0151 Metal container
N0001 Food contact surface not known
P0024 Human consumer, no age specification
P0056 Sugars free food
Z0112 Food industry prepared

Foods in Juice, fruit drink, soda etc

Food Groups